Soup: Cream of Potato & Cheddar

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  • Regular price $10.00
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Ingredients:  Potato flakes, cheese mixture, potatoes, carrots, onions, cabbage, green peppers, garlic, leeks, red peppers, herbs and spices.

Direction for Large (8-10 servings):  Bring 10 cups water to boil (optional;  half milk, half water).  Add contents of package and mix well.

Optional:  add diced, chopped or shredded ham and broccoli.  Simmer for 20-25 minutes stirring occasionally.

Directions for Small (4-5 servings):  Same as above but add 5 cups of water.