Soup: Split Pea

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  • Regular price $10.00
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Ingredients:  Yellow and green split peas, onions, parsley, thyme, basil, chili powder, garlic, mustard, herbs and spices.  No MSG.

Directions for small (4-5 servings)

In a large pot, add contents of package to 6 cups of water.  Bring to a boil and reduce heat to medium.  Cover and cook for 2 hours or until peas are tender, stirring occasionally.  Let stand 10-12 minutes before serving.

Directions for large (8-10 servings)

As above but use 12 cups of water.

Optional:  Add diced ham and potatoes half hour before cooking is finished.